Antioxidant Activity of Sugar Molasses, Including Protective Effect Against Dna Oxidative Damage

AuthID
 P-004-DP0
7
Author(s)
Martinez, SS
·
Document Type
Article
Year published
2007
Published
in JOURNAL OF FOOD SCIENCE, ISSN: 0022-1147
Volume: 72, Issue: 1, Pages: C39-C43 (5)
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Wos®
Scopus®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 17995870
Scopus: 2-s2.0-33846947895
Wos: WOS:000244149900007
Source Identifiers
ISSN: 0022-1147
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