EGGSPECTATION: Organic Egg Authentication Method Challenged with Produce from Ten Different Countries

AuthID
 P-005-2YQ
11
Author(s)
van Ruth, SM
·
Brouwer, SE
·
Boivin, N
·
Carcea, M
·
Zerva, CN
·
Haugen, JE
·
Hoehl, A
·
Rom, S
Document Type
Article
Year published
2013
Published
in QUALITY ASSURANCE AND SAFETY OF CROPS & FOODS, ISSN: 1757-8361
Volume: 5, Issue: 1, Pages: 7-14 (8)
Indexing
Wos®
Scopus®
Crossref®
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-84877808252
Wos: WOS:000316372300003
Source Identifiers
ISSN: 1757-8361
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