Experimental Determination and Computer Fitting of Desorption Isotherms of D. Joaquina Pears

AuthID
 P-000-N3R
2
Author(s)
Castro, JAAM
Document Type
Article
Year published
2002
Published
in FOOD AND BIOPRODUCTS PROCESSING, ISSN: 0960-3085
Volume: 80, Issue: C3, Pages: 149-154 (6)
Indexing
Wos®
Scopus®
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-0036752422
Wos: WOS:000178805300001
Source Identifiers
ISSN: 0960-3085
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