Comparative Characterization of Whey Protein Concentrates from Ovine, Caprine and Bovine Breeds

AuthID
P-008-VHR
Document Type
Article
Year published
1999
Published
in LWT - Food Science and Technology, ISSN: 0023-6438
Volume: 32, Issue: 4, Pages: 231-237
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Publication Identifiers
Scopus: 2-s2.0-0033145629
Source Identifiers
ISSN: 0023-6438
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