Antioxidant, Anti-Inflammatory and Acetylcholinesterase Inhibitory Activities of Propolis from Different Regions of Morocco

AuthID
 P-009-6HY
5
Author(s)
Doughmi, O
·
Aazza, S
·
Lyoussi, B
Document Type
Article
Year published
2014
Published
in FOOD SCIENCE AND BIOTECHNOLOGY, ISSN: 1226-7708
Volume: 23, Issue: 1, Pages: 313-322 (10)
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Wos®
Scopus®
Crossref®
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-84894461316
Wos: WOS:000331998900044
Source Identifiers
ISSN: 1226-7708
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