Levels of Selected Potential Harmful Elements (Phes) in Soils and Vegetables Used in Diet of the Population Living in the Surroundings of the Estarreja Chemical Complex (Portugal)

AuthID
 P-009-A7V
4
Author(s)
Inacio, M
·
Pereira, V
·
Document Type
Article
Year published
2014
Published
in APPLIED GEOCHEMISTRY, ISSN: 0883-2927
Volume: 44, Pages: 38-44 (7)
Indexing
Wos®
Scopus®
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-84898821743
Wos: WOS:000334738600005
Source Identifiers
ISSN: 0883-2927
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