The Relationship Between Mixed Microbial Culture Composition and Pha Production Performance from Fermented Molasses

AuthID
 P-009-GP1
4
Author(s)
Carvalhol, G
·
Albuquerque, MGE
·
Reis, MAM
Document Type
Article
Year published
2014
Published
in NEW BIOTECHNOLOGY, ISSN: 1871-6784
Volume: 31, Issue: 4, Pages: 257-263 (7)
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Wos®
Scopus®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 24025669
Scopus: 2-s2.0-84901666415
Wos: WOS:000338004400002
Source Identifiers
ISSN: 1871-6784
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