Real-Time Ultrasound (Rtu) Imaging Methods for Quality Control of Meats

AuthID
 P-009-P5C
2
Author(s)
Silva, SR
·
Document Type
Book Chapter
Year published
2012
Published
in Computer Vision Technology in the Food and Beverage Industries
Pages: 277-329
Indexing
Scopus®
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Publication Identifiers
Scopus: 2-s2.0-84881670254
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