Composition of Suberin Extracted upon Gradual Alkaline Methanolysis of Quercus Suber L. Cork

AuthID
 P-001-0XK
4
Author(s)
Document Type
Article
Year published
2000
Published
in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN: 0021-8561
Volume: 48, Issue: 2, Pages: 383-391 (9)
Indexing
Wos®
Scopus®
Crossref®42
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 10691644
Scopus: 2-s2.0-0034002038
Wos: WOS:000085510000042
Source Identifiers
ISSN: 0021-8561
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

A place for researchers and their institutions

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service