Pigment Producing Yeasts Involved in the Brown Surface Discoloration of Ewes' Cheese

AuthID
 P-001-7P3
3
Author(s)
Carreira, A
·
Paloma, L
·
Document Type
Article
Year published
1998
Published
in INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, ISSN: 0168-1605
Volume: 41, Issue: 3, Pages: 223-230 (8)
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Scopus®
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Pubmed®
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Publication Identifiers
Pubmed: 9706790
Scopus: 2-s2.0-0032537536
Wos: WOS:000075007700007
Source Identifiers
ISSN: 0168-1605
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