Publications

AuthID
P-001-DKZ

Author(s)

Nunes, MCN

Brecht, JK

Sargent, SA

Document Type

Article

Year published

1996

Published

in JOURNAL OF FOOD QUALITY, ISSN: 0146-9428

Volume: 19, Issue: 5, Pages: 363-374 (12)

Indexing

Wos^®

Scopus^®

Google Scholar^®

Publication Identifiers

DOI: 10.1111/j.1745-4557.1996.tb00431.x

Scopus: 2-s2.0-0030488944

Wos: WOS:A1996VP95900002

Source Identifiers

ISSN: 0146-9428

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