Sucrose Prevents Protein Fibrillation Through Compaction of the Tertiary Structure but Hardly Affects the Secondary Structure

AuthID
 P-00G-QTH
8
Author(s)
Tavares, E
·
Macedo, JA
·
Christiansen, G
·
Otzen, DE
·
Document Type
Article
Year published
2015
Published
in PROTEINS-STRUCTURE FUNCTION AND BIOINFORMATICS, ISSN: 0887-3585
Volume: 83, Issue: 11, Pages: 2039-2051 (13)
Indexing
Wos®
Scopus®
Crossref®
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-84944457949
Wos: WOS:000363342000010
Source Identifiers
ISSN: 0887-3585
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