Publications

AuthID
P-001-Q3C

Author(s)

HENDRICKX, M

OLIVEIRA, F

TOBBACK, P

Document Type

Article

Year published

1992

Published

in JOURNAL OF FOOD ENGINEERING, ISSN: 0260-8774

Volume: 17, Issue: 4, Pages: 241-258 (18)

Indexing

Wos^®

Scopus^®

Google Scholar^®

Publication Identifiers

DOI: 10.1016/0260-8774(92)90043-6

Scopus: 2-s2.0-0027090639

Wos: WOS:A1992JM51900001

Source Identifiers

ISSN: 0260-8774

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