Chemical Composition and Antifungal Activity of Essential Oil from Juniperus Phoenicea Subsp. Phoenicea Berries from Jordan

AuthID
 P-00J-29T
5
Author(s)
Abu-Darwish, M
·
Gonçalves, M
·
Cabral, C
·
Salgueiro, L
Document Type
Article
Year published
2013
Published
in Acta Alimentaria, ISSN: 0139-3006
Volume: 42, Issue: 4, Pages: 504-511
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Source Identifiers
ISSN: 0139-3006
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