Dietary Sugars Analysis: Quantification of Fructooligossacharides During Fermentation by Hplc-Ri Method

AuthID
 P-00J-4G3
7
Author(s)
Dias, LG
·
Dias, T
·
Rocha, I
·
Rodrigues, LR
·
Peres, AM
Document Type
Article
Year published
2014
Published
in Frontiers in Nutrition - Front. Nutr., ISSN: 2296-861X
Volume: 1
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ISSN: 2296-861X
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