Effects of Dietary Incorporation of a Co-Extruded Plant Protein (Rapeseed and Peas) on Growth, Nutrient Utilization and Muscle Fatty Acid Composition of Rainbow Trout (Oncorhynchus Mykiss)

AuthID
 P-00J-CJE
3
Author(s)
Kaushik, S
Document Type
Article
Year published
1993
Published
in Aquaculture, ISSN: 0044-8486
Volume: 113, Issue: 4, Pages: 339-353
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ISSN: 0044-8486
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