FUMONISINS: Hman Health, Presence in Foods and Biomarkers

AuthID
 P-00K-5CX
3
Author(s)
de Matos Lino, C
·
Pena, ALS
Document Type
Book Chapter
Year published
2014
Published
in Mycotoxins & their Implications in Food Safety
Pages: 35-49
Indexing
Scopus®
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-84956771864
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