Impact of Different Calcium Dips and Solution Ph on Quality of Ready-To-Eat Baby-Leaf Spinach

AuthID
 P-00K-N1S
4
Author(s)
de Sain, J
·
Document Type
Article
Year published
2016
Published
in POSTHARVEST BIOLOGY AND TECHNOLOGY, ISSN: 0925-5214
Volume: 121, Pages: 36-42 (7)
Indexing
Wos®
Scopus®
Crossref®2
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-84978525721
Wos: WOS:000383296900005
Source Identifiers
ISSN: 0925-5214
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