Physical Measurement of the Quality of Fresh Scad (Trachurus Trachurus) and Rainbow Trout (Oncorhynchus Mykiss) During Ice Storage Using the Rt Freshmeter

AuthID
 P-00K-WET
3
Author(s)
ARAÚJO, I
·
KIRBY, RM
Document Type
Article
Year published
1995
Published
in International Journal of Food Science & Technology, ISSN: 0950-5423
Volume: 30, Issue: 6, Pages: 799-805
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Publication Identifiers
Scopus: 2-s2.0-84988128733
Source Identifiers
ISSN: 0950-5423
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