Red And Processed Meat Intake Perception In The Portuguese Population: Association With The Who Alert Of 2015-Preliminary Results Of The Malert Study

AuthID
 P-00M-PAT
6
Author(s)
Antunes, CG
·
Preto, A
·
Laires, PA
Document Type
Abstract
Year published
2016
Published
in VALUE IN HEALTH, ISSN: 1098-3015
Volume: 19, Issue: 7, Pages: A763-A763 (1)
Indexing
Wos®
Publication Identifiers
Wos: WOS:000396606302578
Source Identifiers
ISSN: 1098-3015
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