Maldi-Tof Ms for Identification of Food Spoilage Filamentous Fungi

AuthID
 P-00N-7B0
2
Author(s)
Document Type
Review
Year published
2017
Published
in CURRENT OPINION IN FOOD SCIENCE, ISSN: 2214-7993
Volume: 13, Pages: 26-30 (5)
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Publication Identifiers
Wos: WOS:000414465300005
Source Identifiers
ISSN: 2214-7993
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