SHELLFISH: Characteristics of Crustaceans and Mollusks

AuthID
 P-00N-QP1
5
Author(s)
Barbosa, V
·
Nunes, ML
·
Marques, A
Document Type
Book Chapter
Year published
2015
Published
in Encyclopedia of Food and Health
Pages: 764-771
Indexing
Scopus®
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-85042816707
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