Olive (Olea Europaea L. Cv. Galega Vulgar) Seed Oil: A First Insight into the Major Lipid Composition of a Promising Agro-Industrial By-Product at Two Ripeness Stages

AuthID
 P-00N-V9C
8
Author(s)
Pato, L
·
Pato, L
·
Domingues, MDM
·
Domingues, P
Document Type
Article
Year published
2018
Published
in EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, ISSN: 1438-7697
Volume: 120, Issue: 4
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Publication Identifiers
Wos: WOS:000429322700012
Source Identifiers
ISSN: 1438-7697
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