Extraction and Characterisation of Cellulose Nanocrystals from Pineapple Peel

AuthID
 P-00N-X15
6
Author(s)
Sousa, F
·
Pullar, RC
·
Pintado, M
Document Type
Article
Year published
2018
Published
in International Journal of Food Studies, ISSN: 2182-1054
Volume: 7, Issue: 1, Pages: 24-33
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Scopus®
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Publication Identifiers
Scopus: 2-s2.0-85045699109
Source Identifiers
ISSN: 2182-1054
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