Rhizobium and Phyllobacterium Bacterial Inoculants Increase Bioactive Compounds and Quality of Strawberries Cultivated in Field Conditions

AuthID
 P-00P-HD2
6
Author(s)
David Flores Felix, JD
·
Garcia Fraile, P
·
Gonzalez Andres, F
·
Rivas, R
Document Type
Article
Year published
2018
Published
in FOOD RESEARCH INTERNATIONAL, ISSN: 0963-9969
Volume: 111, Pages: 416-422 (7)
Indexing
Wos®
Google Scholar®
Publication Identifiers
Wos: WOS:000441643400047
Source Identifiers
ISSN: 0963-9969
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

A place for researchers and their institutions

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service