Antioxidant Status, Antidiabetic Properties and Effects on Caco-2 Cells of Colored and Non-Colored Enriched Extracts of Sweet Cherry Fruits

AuthID
 P-00P-W6T
5
Author(s)
Gonçalves, AC
·
Alves, G
·
Document Type
Article
Year published
2018
Published
in Nutrients, ISSN: 2072-6643
Volume: 10, Issue: 11
Indexing
Scopus®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 30400658
Scopus: 2-s2.0-85056262290
Source Identifiers
ISSN: 2072-6643
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