Chemical Characteristics of Grapes Cv. Syrah (Vitis Vinifera L.) Grown in the Tropical Semiarid Region of Brazil (Pernambuco State): Influence of Rootstock and Harvest Season

AuthID
 P-00Q-MDJ
6
Author(s)
de Oliveira, JB
·
Egipto, R
·
Laureano, O
·
de Castro, R
·
Pereira, GE
·
Document Type
Article
Year published
2019
Published
in JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, ISSN: 0022-5142
Volume: 99, Issue: 11, Pages: 5050-5063 (14)
Indexing
Wos®
Scopus®
Crossref®7
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 30980407
Scopus: 2-s2.0-85065845511
Wos: WOS:000475479900022
Source Identifiers
ISSN: 0022-5142
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