Publications

AuthID
P-00Q-ZZK

Author(s)

Orihuel, A

Pia Valacco, MP

Masias, E

Minahk, C

Vignolo, G

De Almeida, AM

Fadda, S

Document Type

Article

Year published

2019

Published

in FOOD RESEARCH INTERNATIONAL, ISSN: 0963-9969

Volume: 125

Indexing

Wos^®

Scopus^®

Pubmed^®

Google Scholar^®

Publication Identifiers

DOI: 10.1016/j.foodres.2019.108622

Pubmed: 31554055

Scopus: 2-s2.0-85071084602

Wos: WOS:000489353700065

Source Identifiers

ISSN: 0963-9969

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