Beneficial Effects of Dietary Polyphenols on Gut Microbiota and Strategies to Improve Delivery Efficiency

AuthID
 P-00R-4WJ
10
Author(s)
Singh, AK
·
Cabral, C
·
Kumar, R
·
Ganguly, R
·
Gupta, A
·
Lauro, MR
·
Carbone, C
·
Pandey, AK
Document Type
Review
Year published
2019
Published
in NUTRIENTS
Volume: 11, Issue: 9
Indexing
Wos®
Google Scholar®
Publication Identifiers
Wos: WOS:000487964600042
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