Microencapsulation of Vitamin A by Spray-Drying, Using Binary and Ternary Blends of Gum Arabic, Starch and Maltodextrin

AuthID
 P-00S-AGE
4
Author(s)
Shahgol, M
·
Document Type
Article
Year published
2020
Published
in FOOD HYDROCOLLOIDS, ISSN: 0268-005X
Volume: 108, Pages: 106029 (13)
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Scopus®
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Publication Identifiers
Scopus: 2-s2.0-85086384077
Wos: WOS:000565528700010
Source Identifiers
ISSN: 0268-005X
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