A Review on Adventitious Lactic Acid Bacteria from Table Olives

AuthID
 P-00S-K4C
3
Author(s)
Francisca Portilha Cunha, MF
·
Document Type
Review
Year published
2020
Published
in FOODS, ISSN: 2304-8158
Volume: 9, Issue: 7
Indexing
Wos®
Scopus®
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Publication Identifiers
Scopus: 2-s2.0-85089307878
Wos: WOS:000557192600001
Source Identifiers
ISSN: 2304-8158
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