Extraction of Antioxidants from Winemaking Byproducts: Effect of the Solvent on Phenolic Composition, Antioxidant and Anti-Cholinesterase Activities, and Electrochemical Behaviour

AuthID
 P-00S-QFK
5
Author(s)
Jara Palacios, MJ
·
Hernanz, D
·
Document Type
Article
Year published
2020
Published
in ANTIOXIDANTS, ISSN: 2076-3921
Volume: 9, Issue: 8, Pages: 1-15 (15)
Indexing
Wos®
Scopus®
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-85090692928
Wos: WOS:000567677100001
Source Identifiers
ISSN: 2076-3921
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