A Review on the Role of Food-Derived Bioactive Molecules and the Microbiota-Gut-Brain Axis in Satiety Regulation

AuthID
 P-00T-HK1
5
Author(s)
Pizarroso, NA
·
Fucinos, P
·
Pastrana, L
·
Amado, IR
Document Type
Review
Year published
2021
Published
in NUTRIENTS, ISSN: 2072-6643
Volume: 13, Issue: 2, Pages: 1-18 (18)
Indexing
Wos®
Scopus®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 33669189
Scopus: 2-s2.0-85101044317
Wos: WOS:000622925800001
Source Identifiers
ISSN: 2072-6643
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