Edible Insects: Preliminary Study About Perceptions, Attitudes, and Knowledge on a Sample of Portuguese Citizens

AuthID
 P-00T-YD3
4
Author(s)
Florenca, SG
·
Document Type
Article
Year published
2021
Published
in FOODS
Volume: 10, Issue: 4
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Wos®
Google Scholar®
Publication Identifiers
Wos: WOS:000643008300001
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