Sea Purslane as an Emerging Food Crop: Nutritional and Biological Studies

AuthID
 P-00V-BG0
7
Author(s)
Pires, A
·
Agreira, S
·
Marques, J
·
Document Type
Article
Year published
2021
Published
in APPLIED SCIENCES-BASEL
Volume: 11, Issue: 17
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Wos®
Scopus®
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Publication Identifiers
Scopus: 2-s2.0-85114084000
Wos: WOS:000694154700001
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