Identification of Azaphilone Derivatives of Monascus Colorants from Talaromyces Amestolkiae and Their Halochromic Properties

AuthID
 P-00V-HAM
7
Author(s)
de Oliveira, F
·
Rocha, ILD
·
dos Santos, AG
·
Crevelin, EJ
·
Document Type
Article
Year published
2022
Published
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 372
Indexing
Wos®
Scopus®
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-85116334054
Wos: WOS:000706434600003
Source Identifiers
ISSN: 0308-8146
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

A place for researchers and their institutions

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service