Adaptation of Ancient Techniques to Recreate 'Wines' and 'Beverages' Using Withered Grapes of Muscat of Alexandria

AuthID
 P-00W-6R6
6
Author(s)
Harutyunyan, M
·
Viana, R
·
Granja Soares, J
·
Document Type
Article
Year published
2022
Published
in FERMENTATION-BASEL, ISSN: 2311-5637
Volume: 8, Issue: 2
Indexing
Wos®
Scopus®
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-85125109820
Wos: WOS:000763030800001
Source Identifiers
ISSN: 2311-5637
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