White Wine Grape Pomace as a Suitable Carbon Source for Lipid and Carotenoid Production by Fructophilic Rhodorotula Babjevae

AuthID
 P-00W-JCN
8
Author(s)
Figueira, DR
·
Document Type
Article in Press
Year published
2022
Published
in JOURNAL OF APPLIED MICROBIOLOGY, ISSN: 1364-5072
Indexing
Wos®
Scopus®
Pubmed®
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Publication Identifiers
Pubmed: 35451085
Scopus: 2-s2.0-85129524984
Wos: WOS:000790287300001
Source Identifiers
ISSN: 1364-5072
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