Edible Flowers of Helichrysum Italicum: Composition, Nutritive Value, and Bioactivities

AuthID
 P-00W-PX1
16
Author(s)
Primitivo, MJ
·
Pires, CL
·
Brito, C
·
Mortimer, MM
·
Taylor, EJ
·
Millson, SH
·
Document Type
Article
Year published
2022
Published
in FOOD RESEARCH INTERNATIONAL, ISSN: 0963-9969
Volume: 157
Indexing
Wos®
Scopus®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 35761653
Scopus: 2-s2.0-85131824396
Wos: WOS:000823250500005
Source Identifiers
ISSN: 0963-9969
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