Food-Grade Microencapsulation Systems to Improve Protection of the Epigallocatechin Gallate

AuthID
 P-00W-WS4
4
Author(s)
Ralaivao, M
·
Lucas, J
·
Document Type
Article
Year published
2022
Published
in FOODS
Volume: 11, Issue: 13, Pages: 1990 (14)
Indexing
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Scopus®
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Publication Identifiers
Pubmed: 35804803
Scopus: 2-s2.0-85133875648
Wos: WOS:000824322000001
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