Influence of Food Environment on Ultra-Processed Drinks Consumption Among an Economically Vulnerable Population in a Metropolitan Area in Brazil: A Multilevel Analysis

AuthID
 P-00X-0YF
7
Author(s)
De Menezes, RCE
·
Oliveira, JS
·
Costa, EC
·
Document Type
Article
Year published
2022
Published
in HEALTH & PLACE, ISSN: 1353-8292
Volume: 77
Indexing
Wos®
Scopus®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 35932598
Scopus: 2-s2.0-85135307052
Wos: WOS:000843545400005
Source Identifiers
ISSN: 1353-8292
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