Bottom-Up Uncertainty Evaluation of Complex Measurements from Correlated Performance Data: Determination of Total Cr in Yeast by Icp-Ms After Acid Digestion

AuthID
 P-00X-E7A
4
Author(s)
Pechancova, R
·
Milde, D
·
Document Type
Article
Year published
2023
Published
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 404
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Publication Identifiers
Pubmed: 36244063
Wos: WOS:000874029800008
Source Identifiers
ISSN: 0308-8146
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