Engagement with the Community and Partnerships for Sustainable Food Production and Consumption in Portuguese Higher Education Institutions

AuthID
 P-00Y-2XK
5
Author(s)
Farinha, C
·
Alves, E
Document Type
Book Chapter
Year published
2023
Published
in Proceedings of the 2nd International Conference on Water Energy Food and Sustainability (ICoWEFS 2022)
Pages: 195-205
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