The Influence of Initial Xylose Concentration, Agitation, and Aeration on Ethanol Production by Pichia Stipitis from Rice Straw Hemicellulosic Hydrolysate

AuthID
 P-003-177
3
Author(s)
Roberto, IC
Document Type
Article
Year published
2010
Published
in APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, ISSN: 0273-2289
Volume: 162, Issue: 5, Pages: 1306-1315 (10)
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Scopus®
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Pubmed®
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Publication Identifiers
Pubmed: 19946760
Scopus: 2-s2.0-77955923761
Wos: WOS:000280842100008
Source Identifiers
ISSN: 0273-2289
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