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José de Oliveira Fernandes
AuthID:
R-000-88P
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Document Source:
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Document Type:
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Article (123)
Review (6)
Correction (4)
Book Chapter (4)
Abstract (1)
Erratum (1)
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Order:
Year Dsc
Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
Title Asc
Title Dsc
Results:
10
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Confirmed Publications: 139
121
TITLE:
Evaluation of the QuEChERS sample preparation approach for the analysis of pesticide residues in olives
Full Text
AUTHORS:
Sara C Cunha
; Steven J Lehotay; Katerina Mastovska;
Jose O Fernandes
;
Maria Beatriz P P Oliveira
;
Oliveira, PP
;
PUBLISHED:
2007
,
SOURCE:
JOURNAL OF SEPARATION SCIENCE,
VOLUME:
30,
ISSUE:
4
INDEXED IN:
Scopus
WOS
CrossRef
:
141
IN MY:
ORCID
|
ResearcherID
122
TITLE:
Quantification of free and esterified sterols in Portuguese olive oils by solid-phase extraction and gas chromatography-mass spectrometry (vol 1128, pg 220, 2006)
Full Text
AUTHORS:
Sara S Cunha
;
Jose O Fernandes
;
Beatriz B P P Oliveira
;
PUBLISHED:
2007
,
SOURCE:
JOURNAL OF CHROMATOGRAPHY A,
VOLUME:
1146,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
:
2
IN MY:
ORCID
|
ResearcherID
123
TITLE:
Determination of acrylamide in coffee and coffee products by GC-MS using an improved SPE clean-up
Full Text
AUTHORS:
Soares, C
;
Cunha, S
;
Fernandes, J
;
PUBLISHED:
2006
,
SOURCE:
FOOD ADDITIVES AND CONTAMINANTS,
VOLUME:
23,
ISSUE:
12
INDEXED IN:
Scopus
WOS
CrossRef
:
36
IN MY:
ORCID
|
ResearcherID
124
TITLE:
Quantification of free and esterified sterols in Portuguese olive oils by solid-phase extraction and gas chromatography-mass spectrometry
Full Text
AUTHORS:
Sara S Cunha
;
Jose O Fernandes
;
Beatriz B P P Oliveira
;
PUBLISHED:
2006
,
SOURCE:
JOURNAL OF CHROMATOGRAPHY A,
VOLUME:
1128,
ISSUE:
1-2
INDEXED IN:
Scopus
WOS
CrossRef
:
79
IN MY:
ORCID
|
ResearcherID
125
TITLE:
Quantification of tocopherols and tocotrienols in Portuguese olive oils using HPLC with three different detection systems
Full Text
AUTHORS:
Cunha, SC
;
Amaral, JS
;
Fernandes, JO
;
Oliveira, MBPP
;
PUBLISHED:
2006
,
SOURCE:
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
VOLUME:
54,
ISSUE:
9
INDEXED IN:
Scopus
WOS
CrossRef
:
85
IN MY:
ORCID
|
ResearcherID
126
TITLE:
Analysis of heterocyclic aromatic amines in foods by gas chromatography-mass spectrometry as their tert.-butyldimethylsilyl derivatives
Full Text
AUTHORS:
Susana Casal
;
Mendes, E
;
Fernandes, JO
;
Oliveira, MBPP
;
Ferreira, MA
;
PUBLISHED:
2004
,
SOURCE:
JOURNAL OF CHROMATOGRAPHY A,
VOLUME:
1040,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
:
60
IN MY:
ORCID
|
ResearcherID
127
TITLE:
Gas chromatographic-mass spectrometric quantification of 4-(5-)-methylimidazole in roasted coffee after ion-pair extraction
Full Text
AUTHORS:
Susana Casal
;
Fernandes, JO
;
Oliveira, MBPP
; Ferreira, MA;
PUBLISHED:
2002
,
SOURCE:
7th International Symposium on Hypenated Techniques in Chromatography and Hypenated Chromatographic Analysers (HTC-7)
in
JOURNAL OF CHROMATOGRAPHY A,
VOLUME:
976,
ISSUE:
1-2
INDEXED IN:
Scopus
WOS
CrossRef
:
53
IN MY:
ORCID
|
ResearcherID
128
TITLE:
HPLC/UV determination of organic acids in fruit juices and nectars
Full Text
AUTHORS:
Cunha, SC
;
Fernandes, JO
;
Ferreira, IMPLVO
;
PUBLISHED:
2002
,
SOURCE:
EUROPEAN FOOD RESEARCH AND TECHNOLOGY,
VOLUME:
214,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
:
28
IN MY:
ORCID
|
ResearcherID
129
TITLE:
A GC-MS method for quantitation of histamine and other biogenic amines in beer
Full Text
AUTHORS:
Fernandes, JO
; Judas, IC;
Oliveira, MB
;
Ferreira, IMPLVO
; Ferreira, MA;
PUBLISHED:
2001
,
SOURCE:
23rd International Symposium on Chromatography
in
CHROMATOGRAPHIA,
VOLUME:
53,
ISSUE:
SPEC. ISS
INDEXED IN:
Scopus
WOS
CrossRef
:
34
IN MY:
ORCID
|
ResearcherID
130
TITLE:
Aminas biogénicas - Significado da sua presença em enchidos secos curados
AUTHORS:
Judas, I;
Oliveira, MBPP
;
Fernandes, JO
; Ferreira, MA;
PUBLISHED:
2001
,
SOURCE:
Revista Portuguesa de Farmacia,
VOLUME:
51,
ISSUE:
2
INDEXED IN:
Scopus
IN MY:
ORCID
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