Maria do Rosário Beja de Figueiredo Gonzaga Bronze
AuthID: R-000-B7B
101
TITLE: Olive paste as vehicle for delivery of potential probiotic Lactobacillus plantarum 33 Full Text
AUTHORS: Marta Alves; Catia M Peres; Adrian Hernandez Mendonza; Rosario R Bronze; Cidalia Peres; Xavier X Malcata;
PUBLISHED: 2015, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 75
AUTHORS: Marta Alves; Catia M Peres; Adrian Hernandez Mendonza; Rosario R Bronze; Cidalia Peres; Xavier X Malcata;
PUBLISHED: 2015, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 75
102
TITLE: New perspectives on bioactivity of olive oil: evidence from animal models, human interventions and the use of urinary proteomic biomarkers
AUTHORS: Silva, S; Combet, E; Figueira, ME; Koeck, T; Mullen, W; Bronze, MR;
PUBLISHED: 2015, SOURCE: Nutrition-Society Summer Meeting / Conference on Carbohydrates in Health - Friends or Foes / Postgraduate Symposium in PROCEEDINGS OF THE NUTRITION SOCIETY, VOLUME: 74, ISSUE: 3
AUTHORS: Silva, S; Combet, E; Figueira, ME; Koeck, T; Mullen, W; Bronze, MR;
PUBLISHED: 2015, SOURCE: Nutrition-Society Summer Meeting / Conference on Carbohydrates in Health - Friends or Foes / Postgraduate Symposium in PROCEEDINGS OF THE NUTRITION SOCIETY, VOLUME: 74, ISSUE: 3
103
TITLE: Synergy of olive bioactive phytochemicals and probiotic strain in control of Escherichia coli Full Text
AUTHORS: Peres, CM; Hernandez Mendonza, A; Bronze, MR; Peres, C; Xavier Malcata, FX;
PUBLISHED: 2015, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 64, ISSUE: 2
AUTHORS: Peres, CM; Hernandez Mendonza, A; Bronze, MR; Peres, C; Xavier Malcata, FX;
PUBLISHED: 2015, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 64, ISSUE: 2
104
TITLE: Application of FTIR-ATR to Moscatel dessert wines for prediction of total phenolic and flavonoid contents and antioxidant capacity Full Text
AUTHORS: Sandra D Silva; Rodrigo P Feliciano; Luis V Boas; Maria R Bronze;
PUBLISHED: 2014, SOURCE: FOOD CHEMISTRY, VOLUME: 150
AUTHORS: Sandra D Silva; Rodrigo P Feliciano; Luis V Boas; Maria R Bronze;
PUBLISHED: 2014, SOURCE: FOOD CHEMISTRY, VOLUME: 150
IN MY: 
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ORCID | ResearcherID105
TITLE: A liquid chromatography/electrospray ionisation tandem mass spectrometry method for the simultaneous quantification of salicylic, jasmonic and abscisic acids in Coffea arabica leaves Full Text
AUTHORS: Marta de Sa; Joao P Ferreira; Vagner T Queiroz; Luis Vilas Boas; Maria C Silva; Maria H Almeida; Leonor Guerra Guimaraes; Maria R Bronze;
PUBLISHED: 2014, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 94, ISSUE: 3
AUTHORS: Marta de Sa; Joao P Ferreira; Vagner T Queiroz; Luis Vilas Boas; Maria C Silva; Maria H Almeida; Leonor Guerra Guimaraes; Maria R Bronze;
PUBLISHED: 2014, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 94, ISSUE: 3
INDEXED IN: 
Scopus WOS
Scopus WOS IN MY: ORCID | ResearcherID
ORCID | ResearcherID106
TITLE: Tetraoxane-Pyrimidine Nitrile Hybrids as Dual Stage Antimalarials Full Text
AUTHORS: Rudi Oliveira; Rita C Guedes; Patricia Meireles; Ines S Albuquerque; Lidia M Goncalves; Elisabete Pires; Maria Rosario Bronze; Jiri Gut; Philip J Rosenthal; Miguel Prudencio ; Rui Moreira; Paul M O'Neil; Francisca Lopes;
PUBLISHED: 2014, SOURCE: JOURNAL OF MEDICINAL CHEMISTRY, VOLUME: 57, ISSUE: 11
AUTHORS: Rudi Oliveira; Rita C Guedes; Patricia Meireles; Ines S Albuquerque; Lidia M Goncalves; Elisabete Pires; Maria Rosario Bronze; Jiri Gut; Philip J Rosenthal; Miguel Prudencio ; Rui Moreira; Paul M O'Neil; Francisca Lopes;
PUBLISHED: 2014, SOURCE: JOURNAL OF MEDICINAL CHEMISTRY, VOLUME: 57, ISSUE: 11
107
TITLE: Novel isolates of lactobacilli from fermented Portuguese olive as potential probiotics Full Text
AUTHORS: Catia M Peres; Marta Alves; Adrian Hernandez Mendoza; Liliana Moreira; Sandra Silva; Maria R Bronze; Luis Vilas Boas; Cidalia Peres; Xavier X Malcata;
PUBLISHED: 2014, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 59, ISSUE: 1
AUTHORS: Catia M Peres; Marta Alves; Adrian Hernandez Mendoza; Liliana Moreira; Sandra Silva; Maria R Bronze; Luis Vilas Boas; Cidalia Peres; Xavier X Malcata;
PUBLISHED: 2014, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 59, ISSUE: 1
108
TITLE: Antiplasmodial Drugs in the Gas Phase: A CID and DFT Study of Quinolon-4(1H)-Imine Derivatives
AUTHORS: Paulo J A Amorim Madeira; Ana Raquel F Fernandes Sitoe; Daniel Goncalves; Tiago Rodrigues; Rita C Guedes; Francisca Lopes; Rui Moreira; Rosario Bronze, MR;
PUBLISHED: 2014, SOURCE: JOURNAL OF THE AMERICAN SOCIETY FOR MASS SPECTROMETRY, VOLUME: 25, ISSUE: 9
AUTHORS: Paulo J A Amorim Madeira; Ana Raquel F Fernandes Sitoe; Daniel Goncalves; Tiago Rodrigues; Rita C Guedes; Francisca Lopes; Rui Moreira; Rosario Bronze, MR;
PUBLISHED: 2014, SOURCE: JOURNAL OF THE AMERICAN SOCIETY FOR MASS SPECTROMETRY, VOLUME: 25, ISSUE: 9
109
TITLE: Analytical profiles of "legal highs'' containing cathinones available in the area of Lisbon, Portugal Full Text
AUTHORS: Victor M R Zancajo; Brito, J ; Marta P Carrasco; Bronze, MR; Rui Moreira; Alvaro Lopes;
PUBLISHED: 2014, SOURCE: FORENSIC SCIENCE INTERNATIONAL, VOLUME: 244
AUTHORS: Victor M R Zancajo; Brito, J ; Marta P Carrasco; Bronze, MR; Rui Moreira; Alvaro Lopes;
PUBLISHED: 2014, SOURCE: FORENSIC SCIENCE INTERNATIONAL, VOLUME: 244
110
TITLE: Chemical characterization of a red raspberry fruit extract and evaluation of its pharmacological effects in experimental models of acute inflammation and collagen-induced arthritis
AUTHORS: Figueira, ME; Camara, MB; Direito, R; Rocha, J; Serra, AT; Duarte, CMM; Fernandes, A; Freitas, M; Fernandes, E ; Marques, MC; Bronze, MR; Sepodes, B;
PUBLISHED: 2014, SOURCE: FOOD & FUNCTION, VOLUME: 5, ISSUE: 12
AUTHORS: Figueira, ME; Camara, MB; Direito, R; Rocha, J; Serra, AT; Duarte, CMM; Fernandes, A; Freitas, M; Fernandes, E ; Marques, MC; Bronze, MR; Sepodes, B;
PUBLISHED: 2014, SOURCE: FOOD & FUNCTION, VOLUME: 5, ISSUE: 12
