Maria do Rosário Beja de Figueiredo Gonzaga Bronze
AuthID: R-000-B7B
121
TITLE: Method development for measurement of elements in Hungarian red wines by inductivelvy coupled plasma optival emission spectrometry (ICP-OES)
AUTHORS: Szentmihályi, K; Csiktusnádi-Kiss, GA; Á Keszler; Kótai, L; Candeaias, M; Bronze, MR; Boas, LV; Forgács, E; Spaugner, I;
PUBLISHED: 2000, SOURCE: Acta Alimentaria, VOLUME: 29, ISSUE: 2
AUTHORS: Szentmihályi, K; Csiktusnádi-Kiss, GA; Á Keszler; Kótai, L; Candeaias, M; Bronze, MR; Boas, LV; Forgács, E; Spaugner, I;
PUBLISHED: 2000, SOURCE: Acta Alimentaria, VOLUME: 29, ISSUE: 2
