Maria Elisa Amorim de Matos Fernandes de Soares
AuthID: R-000-BA6
31
TITLE: Chronic exposure to ethanol exacerbates MDMA-induced hyperthermia and exposes liver to severe MDMA-induced toxicity in CD1 mice Full Text
AUTHORS: Helena Pontes; Jose Alberto Duarte ; Paula Guedes de Pinho ; Maria Elisa Soares; Eduarda Fernandes ; Ricardo Jorge Dinis Oliveira ; Carla Sousa ; Renata Silva; Helena Carmo ; Susana Casal ; Fernando Remiao ; Felix Carvalho ; Maria Lourdes Bastos ;
PUBLISHED: 2008, SOURCE: TOXICOLOGY, VOLUME: 252, ISSUE: 1-3
AUTHORS: Helena Pontes; Jose Alberto Duarte ; Paula Guedes de Pinho ; Maria Elisa Soares; Eduarda Fernandes ; Ricardo Jorge Dinis Oliveira ; Carla Sousa ; Renata Silva; Helena Carmo ; Susana Casal ; Fernando Remiao ; Felix Carvalho ; Maria Lourdes Bastos ;
PUBLISHED: 2008, SOURCE: TOXICOLOGY, VOLUME: 252, ISSUE: 1-3
32
TITLE: Transference of total chromium and hexavalent chromium from soils to mushrooms Full Text
AUTHORS: Estela Figueiredo; Maria Elisa Soares; Marisa Castro; Maria de Lourdes Bastos ;
PUBLISHED: 2007, SOURCE: TOXICOLOGY LETTERS, VOLUME: 172
AUTHORS: Estela Figueiredo; Maria Elisa Soares; Marisa Castro; Maria de Lourdes Bastos ;
PUBLISHED: 2007, SOURCE: TOXICOLOGY LETTERS, VOLUME: 172
INDEXED IN: 
WOS 
CrossRef
WOS CrossRef33
TITLE: Validation of an electrothermal atomization atomic absorption spectrometry method for quantification of total chromium and Chromium(VI) in wild mushrooms and underlying soils Full Text
AUTHORS: Estela Figueiredo; Elisa E Soares; Paula Baptista ; Marisa Castro; Lourdes L Bastos ;
PUBLISHED: 2007, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 55, ISSUE: 17
AUTHORS: Estela Figueiredo; Elisa E Soares; Paula Baptista ; Marisa Castro; Lourdes L Bastos ;
PUBLISHED: 2007, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 55, ISSUE: 17
34
TITLE: Repeated administration of d-amphetamine results in a time-dependent and dose-independent sustained increase in urinary excretion of p-hydroxyamphetamine in mice Full Text
AUTHORS: Felix Carvalho ; Maria Elisa Soares; Eduarda Fernandes ; Fernando Remiao ; Marcia Carvalho ; Jose Alberto Duarte ; Ricardo Pires das Neves; Maria de Lourdes Pereira ; Maria de Lourdes Bastos ;
PUBLISHED: 2007, SOURCE: JOURNAL OF HEALTH SCIENCE, VOLUME: 53, ISSUE: 4
AUTHORS: Felix Carvalho ; Maria Elisa Soares; Eduarda Fernandes ; Fernando Remiao ; Marcia Carvalho ; Jose Alberto Duarte ; Ricardo Pires das Neves; Maria de Lourdes Pereira ; Maria de Lourdes Bastos ;
PUBLISHED: 2007, SOURCE: JOURNAL OF HEALTH SCIENCE, VOLUME: 53, ISSUE: 4
35
TITLE: Antioxidant activity and phenolic contents of Olea europaea L. leaves sprayed with different copper formulations Full Text
AUTHORS: Isabel C F R Ferreira ; Lillian Barros ; Maria Elisa Soares; Maria Lourdes Bastos ; Jose Alberto Pereira ;
PUBLISHED: 2007, SOURCE: FOOD CHEMISTRY, VOLUME: 103, ISSUE: 1
AUTHORS: Isabel C F R Ferreira ; Lillian Barros ; Maria Elisa Soares; Maria Lourdes Bastos ; Jose Alberto Pereira ;
PUBLISHED: 2007, SOURCE: FOOD CHEMISTRY, VOLUME: 103, ISSUE: 1
36
TITLE: Study of sodium concentration in consumed bread in Oporto [Estudo do teor de sódio em pão consumido no porto]
AUTHORS: Vieira, E; Oliveira, BMPM ; Soares, ME; Pinho, O ;
PUBLISHED: 2007, SOURCE: Revista de Alimentacao Humana, VOLUME: 13, ISSUE: 3
AUTHORS: Vieira, E; Oliveira, BMPM ; Soares, ME; Pinho, O ;
PUBLISHED: 2007, SOURCE: Revista de Alimentacao Humana, VOLUME: 13, ISSUE: 3
INDEXED IN: 
Scopus
Scopus37
TITLE: Validation of an electrothermal atomization atomic absorption spectrometry method for the determination of aluminum, copper, and lead in grapes Full Text
AUTHORS: Luis Correia; Maria Elisa Soares; Maria de Lourdes Bastos ;
PUBLISHED: 2006, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 54, ISSUE: 25
AUTHORS: Luis Correia; Maria Elisa Soares; Maria de Lourdes Bastos ;
PUBLISHED: 2006, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 54, ISSUE: 25
38
TITLE: Validation of a method to quantify copper and other metals in olive fruit by ETAAS. Application to the residual metal control after olive tree treatments with different copper formulations Full Text
AUTHORS: Soares, ME; Pereira, JA ; Bastos, ML ;
PUBLISHED: 2006, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 54, ISSUE: 11
AUTHORS: Soares, ME; Pereira, JA ; Bastos, ML ;
PUBLISHED: 2006, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 54, ISSUE: 11
39
TITLE: Voluntary fatal intoxication with inorganic mercury: Evaluation of the distribution of the metal in several autopsy samples Full Text
AUTHORS: Triuinfante, P; Soares, ME; de Lourdes Bastos ;
PUBLISHED: 2005, SOURCE: TOXICOLOGY LETTERS, VOLUME: 158
AUTHORS: Triuinfante, P; Soares, ME; de Lourdes Bastos ;
PUBLISHED: 2005, SOURCE: TOXICOLOGY LETTERS, VOLUME: 158
INDEXED IN: WOS
WOS40
TITLE: Protective activity of hesperidin and lipoic acid against sodium arsenite acute toxicity in mice Full Text
AUTHORS: das Neves, RNP; Carvalho, F ; Carvalho, M ; Fernandes, E ; Soares, E; Bastos, MD ; Pereira, MD ;
PUBLISHED: 2004, SOURCE: TOXICOLOGIC PATHOLOGY, VOLUME: 32, ISSUE: 5
AUTHORS: das Neves, RNP; Carvalho, F ; Carvalho, M ; Fernandes, E ; Soares, E; Bastos, MD ; Pereira, MD ;
PUBLISHED: 2004, SOURCE: TOXICOLOGIC PATHOLOGY, VOLUME: 32, ISSUE: 5
