Camellia Japonica Flowers as a Source of Nutritional and Bioactive Compounds

AuthID
 P-00Y-W56
8
Author(s)
Pereira, AG
·
Cassani, L
·
Liu, C
·
Li, NY
·
Chamorro, F
·
Document Type
Article
Year published
2023
Published
in FOODS
Volume: 12, Issue: 15
Indexing
Wos®
Scopus®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 37569093
Scopus: 2-s2.0-85167618433
Wos: WOS:001046175200001
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas instituições

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service