Control and Comparison of the Antioxidant Capacity of Beers

AuthID
 P-003-57G
4
Author(s)
Document Type
Article
Year published
2010
Published
in FOOD RESEARCH INTERNATIONAL, ISSN: 0963-9969
Volume: 43, Issue: 6, Pages: 1702-1709 (8)
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Publication Identifiers
Scopus: 2-s2.0-77956061261
Wos: WOS:000282191300020
Source Identifiers
ISSN: 0963-9969
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